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Seller: rarewaves-outlet ✉️ (1,107,135) 98.3%, Location: GU14 0GT, GB, Ships to: WORLDWIDE, Item: 305027652359 Dale Curry Gumbo (Hardback) Savor the South Cookbooks.

Further Details

Title: Gumbo
Condition: New
Subtitle: A Savor the South® Cookbook
Author: Dale Curry
Format: Hardback
EAN: 9781469621920
ISBN: 9781469621920
Publisher: The University of North Carolina Press
Genre: Food & Drink
Release Date: 02/03/2015
Description: Recalling childhood visits to her grandmother's house in New Orleans, where she would feast on shrimp and okra gumbo, Dale Curry offers fifty recipes--for gumbos, jambalayas, and those little something extras known as lagniappe--that will put Louisiana taste and hospitality on your table. ""Gumbo"" calls to mind the diverse culinary traditions of Louisiana that, like gumbo itself, are simmered from elements of the many cultures circulating in the state. Drawing historically from French, African, Caribbean, Native American, Spanish, Italian, and other culinary sources, the Creole and Cajun cooking featured in Gumbo embraces the best of local shellfish, sausages, poultry, and game.

The heart of Louisiana home cooking--and now showcased on the menus of chefs across the South and beyond--gumbo, jambalaya, and lagniappe traditionally drew from the state's waterways and estuaries rich with crustaceans, swamps exploding with waterfowl and alligators, and forests full of game. From the land came rice and peppers, two leading ingredients in gumbo and jambalaya. Recipes include classic and traditional dishes, as well as specialties offered by star chefs Bart Bell, Leah Chase, Emeril Lagasse, Donald Link, and Tory McPhail. With Curry's easy-to-follow instructions at hand, home cooks will be ready to let the good times roll at every meal.
Language: English
Country/Region of Manufacture: US
Item Height: 216mm
Item Length: 140mm
Item Weight: 335g
Book Series: Savor the South Cookbooks
Release Year: 2015

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  • Condition: Brand new
  • Publication Name: Gumbo
  • Title: Gumbo
  • Subtitle: A Savor the South® Cookbook
  • EAN: 9781469621920
  • ISBN: 9781469621920
  • Genre: Food & Drink
  • Release Year: 2015
  • Release Date: 02/03/2015
  • Country/Region of Manufacture: US
  • Item Length: 140mm
  • Series: Savor the South Cookbooks
  • UPC: 9781469621920
  • Publication Year: 2015
  • Format: Hardcover
  • Language: English
  • Book Title: Gumbo: a Savor the South (R) Cookbook
  • Item Height: 216mm
  • Author: Dale Curry
  • Publisher: The University of North Carolina Press
  • Topic: Cooking by Ingredient
  • Item Width: 140mm
  • Item Weight: 335g
  • Number of Pages: 112 Pages

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