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New Bob's Red Mill 10 Grain Whole Baking Flour Mixes Food Groceries Lunch Snack

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Seller: 5starproducts-premiumdeals (6,011) 99.5%, Location: Melbourne, VIC, Ships to: Worldwide, Item: 131891967706 Brand: Bob's Red Mill, Weight/Volume: 24 oz (680 g), Features: Certified Organic, Country of Manufacturer: United States, Expiration date: JUL 2018, Details: ************************************************************************************** NEW BOB'S RED MILL 10 GRAIN WHOLE BAKING FLOUR MIXES FOOD GROCERIES LUNCH SNACK 24 oz 680g*********************************************************************************************This is Genuine item manufactured by BOB'S RED MILL*******In StockExpiration Date: JUL 2018 Shipping Weight: 1.83 lbs (0.83 kg)Product Code: BRM-00324UPC Code: 039978003249Package Quantity: 24 oz (680 g)Dimensions: 2.5 x 4 x 7.3 in, 1.55 lbs (0.7 kg) Description · To Your Good Health... Bob Moore · Friend of the Heart · Stone Ground · Kosher Bob's Red Mill 10 Grain Flour is freshly ground on cool and slow turning, century-old stone-buhr millstones from a unique blend of flavorful whole grains that is a good source of fiber and packed with nutrition. This wonderful flour contains wheat, rye, triticale, oats, corn, barley, soy, brown rice, millet and flaxseed. You Can See Our Quality! Diets rich in whole grain foods and other plant foods low in total fat, saturated fat and cholesterol, may reduce the risk of heart disease and some cancers. Low fat diets rich in fiber-containing grain products, fruits, and vegetables may reduce the risk of some types of cancer, a disease associated with many factors. Suggested Use Keeps best refrigerated or frozen Use Bob's Red Mill 10 Grain Flour to add nutrition, fiber, and flavor to your bread, pancakes, cookies, biscuits and other baked goods. For bread recipes, use ¼ to ½ cup of Bob's Red Mill 10 Grain Flour in place of regular flour per loaf of bread. 10 Grain Yogurt Quick Bread · 3 cups Bob's Red Mill 10 Grain Flour · 1 tsp. Salt · 1 ½ tsp Baking Soda · ½ cup Brown Sugar, firmly packed · 3 Eggs · ¼ cup Vegetable Oil · 2 cups Yogurt, plain In a large bowl, combine flour, salt, baking soda and brown sugar. Beat eggs and add oil. Fold in yogurt thoroughly. Pour liquid ingredients into dry ingredients. Stir until ingredients are moistened. Do not over mix. Turn batter into a greased 9" x 5" loaf pan. Bake at 350° for 55 minutes or until toothpick inserted in center comes out clean Other Ingredients Whole grain wheat, whole grain rye, whole grain triticale, whole grain oats, whole grain corn, whole soy beans, Whole grain barley, whole grain brown rice, whole grain millet and flaxseed. Manufactured in a facility that also uses tree nuts, soy, wheat and milk. Supplement Facts Serving Size: ¼ Cup (30 g) Servings Per Container: 22 (per 24 oz bag) Amount Per Serving % Daily Value* Calories 140 Calories from Fat 15 Total Fat 2 g 3% Saturated Fat 0 g 0% Trans Fat 0 g Cholesterol 0 mg 0% Sodium 5 mg 0% Total Carbohydrate 21 g 7% Dietary Fiber 3 g 12% Sugars 0 g Protein 4 g Vitamin A 0% Vitamin C 0% Calcium 0% Iron 4% * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. Calories: 2,000 2,500 Total Fat Less than 65 g 80 g Sat Fat Less than 20 g 25 g Cholesterol Less than 300 mg 300 mg Sodium Less than 2,400 mg 2,400 mg Total Carbohydrate 300 g 375 g Dietary Fiber 25 g 30 g

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