Chinese Vegetable Knife is great for cutting, chopping, slicing, boning, chopping meat, lightly boned, vegetables and coconut. You can easily resharpen it and it is easy to clean and maintain.
Each knife is made through dozens of tedious processes by professional workers, and each step is verified by a professional master before starting the next round, ensuring the best level of quality for each knife.
Chinese Vegetable Knife ensures ultra-thin slicing and dicing with minimal effort. No special maintenance is required. The wide blade makes it easy to move food around so that it can be placed in the pan after cutting.
It is aesthetically pleasing and practical. The ergonomic handle consists of chicken wing wood. The natural grain of the chicken wing wood has excellent slip resistance and moisture resistance. It provides a high level of comfort and maneuverability during use.
This knife is as pleasant to use as it is to look at. The thick body of the knife adds balance. The sharp edge provides amazing precision. All of this reduces the difficulty of using the knife increasing the feel of using it. Both can handle thicker heavy cuts and finer detail work. Triple rivets in the handle ensure the highest level of strength and sturdiness.
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Ergonomic HandleThe ergonomic handle makes it easier to control the knife while saving more effort, and the finger-shaped grain on both sides of the chicken wing wood provides better slip resistance and better grip, making it easy to hold and safer than other knives. |
Hand-ForgedChinese Vegetable knives are hand-forged and sharpened by experienced artisans and undergo multiple forging processes.This makes our knives more comfortable to use. |
Full-TangFull-Tang's knives are more durable , and the hand forged series knives are made of high carbon steel. It needs to be kept dry to prevent rusting compared to stainless steel, but it is much tougher. This makes the blade more durable while staying sharp for a long time. |
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Premium German Stainless SteelThe blade material is made of X50CrMoV15 stainless steel,which has high oxidation resistance and corrosion resistance. It does not rust easily. |
Ultra Sharp EdgeThe V-shaped design of the blade allows the knife to stay sharp for a long time and makes sharpening the knife easy. |
Well BalancedThe reasonable thickness and weight is thicker , which allows the blade to fall smoothly and is less likely to scratch your hand. |