1888 FARM & HOME GUIDE Antique COOKBOOK Rural Architecture HORSE Bees TOOLS Old

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Seller: neetmok (5,996) 100%, Location: South Salem, New York, Ships to: US & many other countries, Item: 352710806020 Note: Many of my clients are food service professionals, cooks, homemakers, farmers, artisans, inventors, etc., all seeking detailed information about their preferred fields of interest. For their convenience I include the following details directly from this book: Subject Matter, Recipes, etc. Included in this Book (Partial Only, Please See Full Contents in Main Description): Farm and Household Cyclopaedia National Farmer's and Housekeeper's Cyclopedia Lupton Antique Victorian Farmer Farming Agriculture Husbandry Dairy Milk Field Crops Orchard Vineyard Fruit Trees Horses Care Veterinarian Farrier Cattle Stock Raising Poultry Gardener Gardening Fruit Growing Horticulture Livestock Bee Keeping Apiary Fertilizers Rural Architecture Building Construction Carpentry Barn Farmhouse Rustic Country Cottage Outbuildings Farm Tools Implements Plow Plough Household Domestic Management Cookery Cookbook Recipes Guide Meat Vegetables Soup Bread Cake Pastry Confectionery Curing Meat Jellies Preserves Household Hints Receipts Health Medical Doctor First Aid Cures Remedies Ladies' Fancy Work Needlework Embroidery THE FARM AND HOUSEHOLD CYCLOPAEDIA. A Complete Ready Reference Library for Farmers, Gardeners, Fruit Growers, Stockmen and Housekeepers, Containing a Large Fund of Useful Information, Facts, Hints and Suggestions, in the Various Departments of Agriculture, Horticulture, Live Stock Raising, Poultry Keeping, Bee Keeping, Dairy Farming, Fertilizers, Rural Architecture, Farm Implements, Household Management, Domestic Affairs, Cookery, Ladies’ Fancy Work, Floriculture, Medical Matters, Etc. With 249 Illustrations. Published in 1885 by F.M. Lupton, New York. 7½” x 5½” decorated cloth hardcover. Illustrated. 544 pages. Condition: VERY GOOD+ ANTIQUE CONDITION. Gorgeous exterior in incredible condition as shown in photos. Good binding. Text is clean and complete, pages age-toned. No torn, loose or missing pages. Beautiful example of this rare 1888 Victorian farm, household and cooking guide. SEE ALL MY ANTIQUE COOKBOOKS!: I recently acquired a wonderful collection of antique cookbooks, receipts books, etc. Some I have offered on eBay already. Some are currently at auction right now, while still others are waiting to be listed in coming days and weeks. If you love to collect these old volumes of cookery, "domestic economy," formularies, etc., I urge you to visit my auctions frequently to see what each new day brings. Thank you for your interest in my books. DESCRIPTION: This is an amazing and very rare 544-page volume chock-full of farm and household intelligence. On the farm side: farm and livestock management; how to build a farmhouse, cottage and other farm buildings; farm tools and implements; how to raise horses and other stock; fertilization; fences and gates; horticulture; apiary or bee-keeping, and more. On the household side: a full cookbook loaded with recipes for meats, vegetables, soups, breads and cakes, pastries, and more; advice for household management; a collection of household receipts, hints and other useful information; a “household physician,” or medical instruction and remedies for health and well being; also arts and crafts, with chapters on fancy work, floriculture, etc. The Preface states: The purpose of this volume is to supply a ready reference library of useful facts and suggestions for farmers and housekeepers … The object of the work is not to tell the farmer and the housewife that which they already know, but to present them valuable information which it is believed cannot fail to be of material assistance in rural homes. In the preparation of the work, great care has been taken and no pains have been spared to make it complete in every detail. Consultation of the best authorities insures its reliability, and it is believed that it will be found invaluable by all who become possessed of it, and that it will prove one of those exceptional books which are prized more highly by reason of age and constant association; for it will doubtless be consulted almost daily in the course or rural and household affairs. There is hardly a day in a farmer’s life but that some problem arises not easy of solution without a reliable treatise of this kind to consult. Such a want it is the purpose of this volume to supply. The author is well aware that the masses of agriculturists have but little money to waste upon luxuries of any kind, and he is equally confident that the purchase of this book, far from being a waste of his hard earnings, will prove one of the most profitable of investments. Its perusal will develop new ideas, new methods and new theories in every branch of farm labor of incalculable value, and the household department will be found equally as serviceable to the farmer’s wife as it will the agricultural department to the farmer. In the compilation of the work we have been largely indebted to the leading agricultural journals of this country and Europe, as well as to many standard works upon agricultural and household topics. Access to extensive files of the former could alone insure completeness in a work of this kind … We have succeeded in producing a work of far greater value than any exclusively original production could possibly do, for we present herein the views of nearly all the ablest writers in the country upon the various topics treated, giving to the people at large the benefits of their extensive experiment and research … This book is a permanent storehouse of useful facts, hints and suggestions for farmers and housekeepers. It may be consulted upon any problem or in any emergency that may arise, and will rarely fail to elicit the information desired. We believe it to be the very book that every farmer and housewife needs, and that it will repay its small cost many times over each month in the year. PLUS, this book features 249 individual illustrations in the text, illuminating many of the featured instructions. In order to give you the most accurate description of this rare 133-year-old book, I have provided some helpful details below. I have personally created my own table of contents which will give you an idea of what a goldmine of information this book truly is you’re your convenience, I have divided it into Farm and Household Categories). Further down the page, you can see some of the illustrations from the book. All of this is to help you make an informed decision when bidding. I hope you’ll take a few moments to have a look. Contents Are: THE FARM: CARE OF HORSES AND LIVESTOCK: HORSES: How to judge a horse Feed for the horse How to feed horses How to raise a colt How to bit a colt A convenient horseshoe How to break horses from pulling at the halter Warts on horses Stumbling horses Cure for balky horse How to stop horses from kicking How to train vicious horses How to treat and prevent galls and sores on horses Working mares in foals Kicking in the stall Reining horses A remedy for colic in horses Bots A remedy for founder How to treat epizootic in horses Shying horses Best material for stable floors Scratches on floors Ringbones on colts Cure for spavin and ringbone Treatment of sick horses A muzzle for biting horses How to save oats in feeding How blindness is produced Care of horses’ legs How to tell a horse’s age Sawdust for stables The watering of horses Cribbing Linseed oil for horses Windgalls or puffs Brittle feet Ignorance in shoeing How to avoid indigestion in horses Flies and horses How to cool horses when hot How to recruit a hide-bound horse Sprains and bruises in horses Flies in horse stables Hemlock cribs Worms in horses Over-reaching Worms in the rectum Sensitive jaws Best method of cleaning horses CATTLE AND OTHER LIVESTOCK: Hints to breeders of shorthorns Selecting breeding males How to ring a bull An inexpensive relish for stock Cattle in cornstalks How to relieve choked cattle Bone disease in milch cows Marks of a good cow Cattle rack Economy in feeding cattle How good cows are ruined How to prevent cattle from hooking fences How to curry milch cows How to prevent cows kicking Black tongue in cattle Lice on cattle Cheap shelter for stock The soiling system with cows How to raise calves Charcoal for sick animals How to break a heifer or a vicious cow to milk Feed rack for stock Science applied to stock feeding How practical farmers manage their cattle Calf weaner Training horns Hollow horn Taste of turnips in milk Leaves for bedding The first milk Obstructed teats To test the health of a horse or cow Black leg Treatment of horn brittleness Sores on cattle How to milk a cow Caked udder Cows winter themselves Cornstalks for cattle Foul foot in a cow Kicking cows Warm water for cows Roots for stock Jumping cattle Proportions of food Carrots for stock Celery tops for cows The best feed for cattle Phosphates for cattle Straw and bran Feeding bran with meal Rings on cows’ horns Care of oxen To exterminate rats and mice Garget in cows Scours in calves A winter piggery Will it pay to steam fodder? Convenient trough Pig raising Overfeeding stock A convenient feeding trough Sanitary management of swine A good pig sty Hog cholera The pig as a plowman Charcoal for hogs Iron hog troughs Phosphates essential to pigs Pig scraping table Preparing food for swine Hogs as producers of manure Swine raising Bone meal for strengthening hogs Keeping hogs clean How to give a pig medicine Hay for hogs Paralysis in pigs Poisonous swill Roots for hogs Economy in hog raising Water for hogs Scurvy pigs Squash for fattening hogs Hurdling sheep Raising feed for sheep How to tell the age of sheep How to get rid of sheep ticks Early lamb How to make sheep pay Feed rack for sheep Why sheep are profitable How to tar the noses of sheep Increasing the growth of wool How to cure poisoned sheep Crossing on merino sheep THE POULTRY YARD: A poultry house for chickens How to build a model hennery How to build a movable poultry house Model poultry house Chicken and duck enclosure Caponizing Good and cheap incubators How to raise artificially hatched chickens How to pack eggs for market Milk for hens Poultry keeping for profit How to raise chickens by artificial mothers How to build a rustic poultry house The hatching period Packing poultry for market Poultry raising as a business Poultry on a large scale Winter egg production A chicken coop Feeding and laying Successful poultry raising Fish for poultry How to cure pip Eggs and pullets How to produce layers A grain chest for fowls How to fatten turkeys How to preserve eggs – several practiced methods Cheap poultry houses An inexpensive chicken coop Chicken cholera Infertile eggs How to make a cheap chicken fountain How to treat chicken lice How to raise turkeys How to raise ducks Gapes in fowls How to increase eggs Late chickens Cure for scaley legs in fowls Roup How to get rid of skunks Road dust for the hennery The Langshans Poultry manure How nests should be made How to fatten geese Nests of sawdust Hens eating eggs THE DAIRY: Apparatus for milking Milk cooler How to make good butter Power for churning Hard churning and blue cream How to keep butter Cream and cold Waterproof butter wrappers How to restore rancid butter An improved butter worker French method of making butter How to prepare butter for market Keeping butter for winter use Suggestions in milk setting First principles in butter making Bitter milk Borax for salting butter Don’t flavor your butter too much How to color butter How to detect oleomargarine Firm butter without ice BEE-KEEPING & THE APIARY: How to winter bees Bee farming in Australia The culture of buckwheat for bees Beekeeping will pay Clipping the queen’s wing An unpatented bee hive Advice to young bee keepers How to catch swarms Mice in the apiary FIELD CROPS: Methods for securing wheat shocks How to harvest wheat How to stack straw How to drain wheat fields Weevils in wheat Wheat maxims in small compass Hilling injurious to corn How to build a convenient corn crib Seed corn How to build cheap corn cribs The enemies of corn How to cure corn fodder How to save seed corn Corn culture Points on corn How to raise good corn in abcxs dry season Husking Cabbages with corn Potato culture Phosphate for potatoes How to make a handy bug catcher The potato disease Methods of raising potatoes How to keep sweet potatoes Points about potatoes Getting potatoes early Raising potatoes New remedy for potato bugs Potatoes in winter Experiments in plowing Early or late fall plowing The philosophy of hoeing Quantity of seed to an acre How to soak seeds Raising roots Storing roots How to cut clover hay Making hay – a good suggestion How to banish crows from a field About tobacco growing Seed corn Weeds How to improve pasture lands Blue grass and timothy Combining different varieties of potatoes Killing Canada thistles Late weeds THE GARDEN: Saving seeds How to grow the best garden vegetables How to rotate garden crops How to make a good garden Transplanting Mushroom culture Asparagus Celery An easy method of blanching celery Cauliflower Tomato culture How to train tomato plants Late tomatoes How to grow onions A new method of raising onions How to keep winter squashes Squash culture Experiments in melon and squash culture Hints on melon culture A new method of watermelon culture Boxes for melons and cucumbers Cucumbers on trellises How to grow early cabbage Fertilizer for cabbage Novel method of growing cabbages Parsley Spinach Poles for beans and other climbers Beets The melon worm Insects on garden vegetables Hot water on the garden Gas tar as a remedy for bugs Remedy for the green fly How to destroy bugs on vines How to protect young plants Doherty’s description of a valuable mixture How to get rid of grubs Coal ash walks for the garden Club root in cabbage Soil for sugar beets Sulphur and tobacco Starting plants early Seeds for small gardens Asparagus as a lawn plant Training tomatoes Bending down onions Early cucumbers and melons Benefits of hoeing New ideas in asparagus culture Substitute for bean poles Potato juice as insect destroyer How to force radishes Culture of sugar beets Weeds on gravel walks Water necessary to cauliflower ORCHARD AND VINEYARD: Pruning – How to make the cut How to prune deciduous trees The best time to prune fruit trees Pruning versus mutilation Pruning for fruit Pruning peach trees Necessary precautions after pruning How to graft apple trees Grafting wax Grafting the wild cherry Transplanting large trees How to care for trees after transplanting Points on pear culture Waste bones for trees and small vines Orchard management The roots of fruit trees How to fertilize fruit trees A Belgian fruit gatherer How to renew an orchard Errors in fruit tree culture Fruit tree culture How to protect trees Fruit cellars Thinning fruit Destroying the plum curculio A suggestion to growers of plums Manure for fruit trees Maxims for fruit growers Insects injurious to fruit trees Pear blight and peach yellows Tomato leaves a remedy for the curculio The codling moth and other enemies of the apple Diseased cherry trees Kerosene as an insect destroyer Protection against pear blight Injuries to trees; Doherty’s description Protection against the plum curculio Suggestions to fruit growers Ants on young trees Diseased peach trees Suggestion regarding apple trees The peach borer Jottings on fruit growings What pears shall I grow? How to girdle fruit trees How to cover wounds on trees Preserving fruit Bark lice on apple trees Top grafting trees Hints on marketing pears Ants in the orchard Cultivating the orchard Hints on gathering apples and pears How to preserve pear trees from blight Iron for fruit trees Secret of raising quinces Fruit pests In the vineyard How to care for winter grape vines How to keep grapes How to keep grapes in cellars How to prune the grape A cheap trellis Culture of hardy grapes Bleeding grape vines SMALL FRUITS: Cranberry culture How to prepare soil for strawberries When to plant strawberries Covering strawberries Cultivation of strawberries About raspberries The blackberry and whortleberry Gooseberries and currants Advantages of mulching Fall setting of small fruits Red raspberry Easy method of cultivating small fruits How to protect strawberry vines in winter How to set a strawberry bed How to dispose of the currant worm An easy way to irrigate Trellises for blackberries and raspberries FERTILIZERS: A few words about lime Home-made fertilizers for the “common farmer” Something in regard to fertilizers Variation in manures Salt as a manure Refuse salt as a fertilizer Formulas for commercial fertilizers Fertilizers vs. plant food Making our own fertilizers Homemade vs. commercial manures Use of plaster and ashes Experience with muck What a pint of manure did How to double the usual quantity of manure on the farm Advantages of sheltering manure The fertility of soils Green manures Bone dust for top dressing Liquid manure for gardening Application of fertilizers A patent fertilizer which anybody may use The work of potash Ashes in the compost How to keep and spread manures Value of homemade manure Clover as a fertilizer Homemade superphosphate Soap suds Manure for almost nothing Poultry manure An experiment with ashes Peter Henderson on fertilizers Top dressing Improving light soil Liquid manure Saving fertilizers How to apply manure Spreading manure Mixing manure in winter Homemade guano Materials for compost Value of vegetable substances Facts regarding fertilizers Alternating manure How to use hen manure Nitrogen for potatoes Nitrate of soda for wheat Combining ashes and bones Fertilizers a good investment Top-dressing in winter How to make a good garden manure A useful hint Salt and plaster on lawns Bran as a fertilizer RURAL ARCHITECTURE: Plan for an inexpensive cottage Plan for an ornamental country cottage General suggestions to those intending to build Construction of an octagonal barn Plan for a barn Plan for a complete stock barn How to build a convenient barn How to build a cheap barn cellar How an old barn was improved Hanging barn doors on rollers How to build a model carriage house and stable FENCES AND GATES: How to build a selection of farm fences How to build a selection of straight rail fences A durable fence post How to build an always-ready gate How to build a good farm gate A cheap gate Some fancy gates How to preserve fence posts Easy method of taking up posts A good fence How to build post and rail fences How to build a fence for marsh or soft soil FARM IMPLEMENTS: Combined roller and vibrating harrow Hay elevating apparatus Homemade tools Care of farm implements Improved tread power A good corn marker A good clod crusher Spile or post driver A convenient tool Implement for small crop hoeing A farm tool house A homemade corn shelter A good weeding implement Thomas’s no-patent scraper A clod crusher Improvement of roads – a good scraper A snow plow Bag holders Hand plow Keep the farm tools sharp AROUND THE FARM: How to make and keep ice How to make a whitewash for buildings and fences Smoke houses Ensilage What goes with a farm How to tan hides Weasel, rat and vermin traps How to trap minks, skunks, etc How to trap ground moles How to rid the land of stumps How to build martin boxes Cisterns How to purify cisterns Silos and ensilage New way with a silo Rustic seats for the lawn How to preserve cider What birds accomplish Recipe for curing meat Value of drainage Rustic garden house How to make sorgo vinegar How to blast stumps How to thatch roofs Fish culture for the farm How to cure hams How to make axle grease How to drive nails into hard wood Good well curbing How to repair leaky roofs A cheap rain gauge Burning stumps How to get rid of rats Whitewash that will stick Doherty’s description Signs of a prosperous farmer How to clean an old roof Paint for farmers How to prevent a carriage from spotting Removing carbonic acid gas or foul air from wells How to render wood inflammable Remedy for burdocks Paint for one cent a pound A good word for toads Protect the swallow Plans for keeping hams How to improve lawns Mold in cellars How to thaw frozen apples Washing harness A good suggestion about harness Gas tar for wagon wheels Mice in the grain chest Rats and mice THE HOUSEHOLD AND COOKING RECIPES: COOKING RECIPES: BREAKFAST: How to make good coffee How to make hominy muffins How to make corn muffins How to make breakfast muffins How to make buttermilk muffins How to make bread griddle cakes How to make buckwheat cakes How to make French pancakes How to make egg pancakes How to make cream pancakes How to make corn griddle cakes How to make wheat griddle cakes How to make batter pancakes How to make breakfast corn cakes How to make lemon flapjacks How to make delicious waffles How to make hominy fritters How to make omelet How to make scrambled eggs How to make eggs a la crème How to make eggs Newport style How to make stuffed eggs How to make cupped eggs How to make eggs a la mode How to make a nice dish for breakfast A good way to cook eggs How to make a breakfast dish How to make potato cakes for breakfast How to make a cheap breakfast dish SOUPS: How to make asparagus soup How to make potato soup How to make green pea soup How to make cream of rice soup How to make chicken cream soup How to make Saturday soup How to make cauliflower soup How to make minute soup How to make veal cream soup How to make macaroni soup How to make beef soup How to make one day soup How to make mutton soup How to make poultry soup How to make bean soup How to make julienne soup How to make codfish soup How to make vegetable soup How to make tomato soup How to make summer soup How to make plain soup How to make okra soup MEATS AND POULTRY: How to make potted beef How to make French beefsteak How to make an excellent dish How to make chicken Viennese style How to make chicken patties How to make smothered chickens How to make Virginia fried chicken How to make beef rolls How to make veal cutlets How to make a la mode chicken How to make curry How to make tripe a la Lyonaise with tomatoes How to make boiled corn beef How to cook a rabbit How to make baked ham How to make sauce piquante How to make minced veal and eggs How to make boned chicken How to make pigeon pie How to make mutton cutlets in the Portuguese way How to make a brown sauce How to make fried meat cakes How to make veal scallop How to make thick gravy How to make hashed fowl How to make chicken fried How to remove fishy taste from game How to make chicken fritters How to make chicken croquette A new way of cooking chickens How to make French chicken pie How to make pickled tongue How to make a delicious beefsteak How to make a veal omelet How to pickle tongues How to make roast partridge How to dress cold fowl How to make bread sauce for partridges How to make stewed liver How to make meat tender How to make a nice supper dish How to make mint sauce for lamb Delicious flavor for lamb How to make fil1et of veal boiled How to make cold tongue on toast How to make veal sausages How to make an excellent tea dish How to make a good breakfast dish How to make mutton pie How to cook a duck How to make pressed chicken How to make scrambled mutton The right way to cook steak How to make boiled tongue How to make frizzled beef How to make roasted tongue How to make spiced beef How to make broiled ham How to make liver fried as cutlets A good way to cook liver FISH: How to make oyster omelet How to make fish chowder How to make spiced oysters How to make fried oysters How to make spiced oysters How to make broiled oysters How to make codfish with cream How to make broiled salmon How to make oyster patty How to make salmon croquettes How to make clams with cream How to make baked bluefish How to make deviled crabs How to make crab sauce How to make panned clams How to make codfish balls How to make oyster toast How to cook clams How to make fish croquettes How to make clam cakes How to make Cornish fish pie How to make pickled oysters How to broil smoked halibut How to make clam soup How to make broiled mackerel How to make oyster macaroni How to make oyster loaf How to make sauce piquante for fish How to make fish sauce VEGETABLES: Boiling potatoes Snap beans and potatoes How to cook asparagus How to make asparagus with eggs How to make stewed cucumbers How to make stuffed turnips How to make macaroni How to make stuffed egg plant How to make stuffed squash How to make Saratoga potatoes How to make baked onions How to make potato dumplings How to make an appetizing entrée How to make fried cauliflower How to make Irish stew How to cook spinach How to make tomato pie An excellent way to cook tomatoes How to make baked beets How to make Lille cabbage How to make vegetable hash How to make baked cabbage How to make succotash How to make potatoes a la duchesse How to make macaroni cheese How to make stewed mushrooms How to make stewed carrots How to make potato croquettes How to make imitation duck How to make potatoes fried whole How to make scalloped squash How to make potato pie How to make a delicious dish How to make haricot beans How to make potatoes fried with butter How to make scalloped tomatoes How to make celery sauce How to make fried potatoes How to make sauce Robert How to make tomato and onion omelet How to make scalloped onions How to make baked cauliflower How to make green corn cakes How to make scalloped potatoes How to make lima beans with cream How to make corn with tomatoes How to make browned potatoes How to make tomato sauce How to make baked potatoes for breakfast How to make potato snow How to make potato puffs How to make potato fritters How to make fried egg plant How to make horseradish sauce How to make potato ball How to prepare potatoes for breakfast How to make green corn pudding How to make cauliflower omelet How to make tomato toast How to make tomatoes fried SALADS AND RELISHES: How to make fine cucumber pickles How to make egg pickle How to make delicious Beet Salad How to make Celery Salad How to make Potato Salad How to make Chicken Salad How to make Pickled Cauliflower How to make Tomato Catsup How to make Dress Salad How to make Asparagus Pickled How to make Lobster Salad How to make Cauliflower Salad How to make Tomato Salad How to make Herring Salad How to make Cabbage Salad How to make Something Nice How to make Sweet Cucumber Pickles How to make German Salad How to make Carrot Salad How to make Pickled Onions How to make Winter Salad How to make Ham Salad How to make French Mustard How to make Spiced Apples How to make Red Cabbages How to make Cucumber Catsup How to make Salad Dessert How to make Pickled Oysters How to make Clover Vinegar How to make Salad Dressing How to make Fruit Salad How to make Sweet Pickles How to make Chili Sauce How to make Currant Catsup How to make Grape Catsup How to make Preserved Tomatoes How to make Spiced Currants How to make Tomato Butter How to make Hot Slaw How to make Cucumber Salad BREAD AND ROLLS: Eight points in bread-making How to make Graham Bread How to keep bread moist How to make Home Made Crackers How to make Rice Bread How to make Southern Batter Bread or Egg-Bread How to make Indian Bread How to make Squash Biscuit How to make Brown Bread How to make Bread Cheesecakes How to make Graham Gems How to make Oatmeal Crackers How to make Rosettes How to make French Rolls How to make Tea Rolls How to make Scotch Shortbread How to make French Toast How to make German Cream Biscuits How to make Graham Biscuits How to make 0atmeal Gems How to make Breakfast Rolls without Soda How to make Dyspepsia Bread How to make Oatmeal Wafers How to make Oatmeal Biscuit How to make Light Rolls How to make Graham Wafers How to make Good Brown Bread How to make Railroad Yeast How to make Rice Biscuits How to make Indian Meal Puffs How to make Steamed Brown Bread How to make Tea Puffs How to make Block Biscuits How to make Old Maid Bread How to make Rice Biscuits How to make Ginger Biscuits How to make Indian Bread How to make Egg Sandwiches How to make Corn Gems How to make Improving Bread How to make Tea Rusks How to make Johnny Cake How to make Tea Biscuits How to make Cottage Bread JELLIES AND PRESERVES: Jellies and Preserves: How to preserve neapples in Slices How to make Russian Jelly for Invalids How to make Grape Preserves How to make Frosted Currants How to make Chicken Jelly How to make Mock Champagne Jelly How to make Preserved Cherries How to make Lemon Syrup Hints about making preserves How to make Apple Jelly How to make Orange Jelly How to make Citron or Watermelon Preserves How to make Orange Marmalade How to make Uncooked Currant Jelly How to make Calf’s Foot Jelly How to make Raspberry Jam How to make Peach Butter How to make Coffee Jelly How to make White Currant Jam How to make Preserved Citron How to make Plum Marmalade How to make abcxs Gooseberry Jelly How to make Spiced Peaches How to make Quince Marmalade How to make Blackberry Jelly How to make Jellies without Fruit How to make Crab Apple Jelly How to make Lemon Jelly How to make Blackberry Jam How to make Currant Jelly How to make Apple Jam How to make Plum Preserves How to make Pickled Peaches and Plums How to make Tapioca Jelly How to make Isinglass Jelly How to make Gooseberry Jelly How to make Cranberry Jelly How to make Peach Marmalade How to make Gooseberry Jam How to make Pickled Apples PUDDINGS, PIES, ETC.: How to make Apple Fritters How to make Amber Pudding How to make Apple Charlotte How to make Apple Pudding How to make Apple Souffle How to make All the Year Round Pudding How to make Pudding a l’Elegangte How to make Delicious Apple Sauce How to make Apple Dumplings How to make Albany Puffs How to make Apple Custard How to make Brown Betty How to make Bread Pudding How to make Baked Lemon Pudding How to make Bird’s Nest Pudding How to make Fried Bananas How to make Cup Plum Pudding How to make cranberry sauce How to make Chocolate Pudding How to make Chocolate cream Custards How to make Cranberry Pudding How to make Coffee Custard How to make Cranberry Roll How to make Delicious Fritters How to make Crow’s Nest How to make Cream Fritters How to make Cake Pudding How to make Cocoanut Pudding How to make Custard Pudding How to make Cream Batter Pudding How to make Egg Pudding How to make Egg Pudding How to make Cracker Pudding How to make Citron Pudding How to make Cottage Pudding How to make Cracked Wheat Pudding How to make Cream Custard How to make Date or Prune Pudding How to make a Delicious Pudding How to make Dandy Pudding How to make English Plum Pudding How to make Economical Family Pudding How to make Egg Sauce How to make Floating Island Custard How to make Orange Fritters How to make Fruit Roll How to make neetmok pudding How to make Fig Pudding How to make Farmer’s Pudding How to make Fruit Pudding How to make Ginger Pudding How to make Sauce for Ginger Pudding How to make Golden Pudding How to make Graham Pudding How to make Hard Times Pudding How to make Hard Sauce for Puddings How to make Home Pudding How to make Indian Pudding How to make Indian Apple Pudding How to make Kiss Pudding How to make Kent Pudding How to make Lemon Meringue Pudding How to make Lemon Custard How to make Magic Pastry How to make Lemon Fritters How to make Lemon Pudding How to make Lemon Flap Jacks How to make Molasses Sauce How to make Maple Sugar Sauce How to make Mountain Dew Pudding How to make Orange Pudding How to make Peach Pudding How to make Orange Roly Poly How to ice pastry How to make Pan Pudding How to make Pineapple Fritters How to make Pineapple Pudding How to make Peach Potpie How to make Plum Pudding How to make Pop-Overs How to make Puff Pudding How to make Queen of Puddings How to make Quick Pudding How to make Sweet Potato Pudding How to make Steamed Pudding How to make New Rice Pudding How to make neetmok Rice and Apples How to make Raspberry Fritters How to make Raisin Pudding How to make Rice Fritters How to make Raspberry Custard How to make Strawberry Shortcake How to make Swiss Pudding How to make Steamed Apples How to make Suet Pudding How to make a simple dessert How to make Snow-Ball Pudding How to make Pudding Sauce How to make a Fine Pudding How to make Stewed Apples How to make abcxs Sweet Apple Custard How to make Sallie Lunn How to make Tapioca Custard How to make Tiptop Pudding How to make Tapioca Pudding How to make Wine Sauce for Pudding How to make Waffles How to make Yorkshire Pudding How to make Apple Meringue Pie How to make Cherry Pie How to make Spring Mince Pies How to make Cream Pie How to make Custard Pie How to make Mock Lemon Pie How to make Pie Crust Without Lard How to make Oatmeal Pie Crust How to make Beverly Pie How to make Corn Starch Custard Pie How to make Lemon Pie How to make Lemon Meringue Pie How to make Apple Custard Pie How to make Rhubarb Cream Pie How to make Orange Pie How to make Buttermilk Pie How to make Rice Pie How to make Pumpkin Pie How to make Marlborough Pie How to make Washington Pie How to make Cocoanut Pie How to make Peach Pie How to make Prune Pie FANCY DISHES: : How to make Pineapple Bavarian Cream How to make Lemon Float How to make Peaches with Rice How to make Coffee Cream How to make Charlotte Russe How to make Snow Eggs How to make Airy Nothings Snow Custard How to make Snow Custard How to make Cream Pie and Orange Dessert How to make Whipped Cream How to make Watermelon Tea Dish How to make Compote of Oranges How to make Gooseberry Trifle How to make Hen’s Nest How to make Orange Butter How to make Cocoanut Cones How to make Dorcas American Cream How to make Velvet Cream How to make Spirals How to make Ambrosia How to make Corn Starch Blanc Mange How to make Apple Charlotte How to make Snowflake How to make Lemon Conserve How to make Orange Tart How to make Snow Balls How to make Spanish Puffs How to make Peach Butter How to make German Trifle How to make Havana Butter How to make Blanc Mange How to make Banana Pie How to make Orange Salad How to make Apple Snow How to make Apple Cream How to make Chocolate Cream How to make Caledonian Cream How to make Quince Snow CAKES: Weights and Measures How to make Boston Wedding Cake How to make Snow Jelly Cake How to make Rich Coffee Cake How to make Marble Cake How to make Lemon Cake How to make Good Plain Cookies How to make Sand Hearts How to make Watermelon Cake How to make Frosting for Cake How to make Currant Cookies How to make Cocoanut Cake How to make Apple Cake How to make a Useful Cake How to make Dolly Varden Cake How to make Almond Cake How to make Raised Raisin Cake How to make Strawberry or Red Cake How to make Farmer’s Fruit Cake How to make Ice Cream Cake How to make Rice Cake How to make Pineapple Cake How to make Gelatine Frosting How to make Molasses Cookies How to make Banana Cake How to make Buttermilk Cakes How to make Bachelors’ Buttons How to make Bread Cake How to make Coffee Cakes How to make Black Cake How to make Filling for Layer Cake How to make Old Fashioned “Muster Gingerbread” Chocolate Jumbles How to make Honey Cakes How to make Huckleberry Cake How to make Boston Cake How to make Queen’s Cake How to make Cream Cake How to make Cream Tea Cakes How to make Mrs Crabtree’s Cake Lady Fingers How to make Loaf Seed Cake How to make Kisses How to make Adelaide Cake How to make Fruit Cream Cake How to make Hickorynut Macaroons How to make Tea Cake How to make Boston Tea Cakes How to make Soft Cookies How to make Ginger Snaps How to make Christmas Cake How to make Molassses Sponge Cake How to make Corn Cake How to make Fruit Cake How to make Jelly Cake How to make Sponge Drops How to make Mother’s Tea Cake How to make Choice Fig Cake How to make Fried Cakes without Eggs How to make Coffee Snaps How to make Currant Cake How to make Layer Cake How to make Hickorynut Cake How to make Chocolate Icing How to make Hickorynut Cookies How to make Molasses Cake How to make Sponge Cake How to make Clove Cake How to make Macaroons How to make Feather Cake How to make Ginger Cookies How to make Snowden Cake How to make Fruit Cake How to make Doughnuts How to make Cocoanut Cookies How to flavor cake How to make White Mountain Cake How to make Railroad Sponge Cake How to make Plum Cake How to make Crullers How to make Virginia Snow Cake How to make No Egg Cake How to make Cup Cake How to make Gold Cake ICE CREAM AND SUMMER DRINKS: How to make French Vanilla Ice Cream How to make Crushed Strawberry Ice Cream How to make Coffee Ice Cream How to make Lemon Ice Cream How to make Italian Orange Ice Cream How to make Biscuit Glaze How to make Orange Ice How to make Lemon Water Ice How to make Red Currant Fruit Ice How to make Raspberry Ice Water How to make Egg Nogg How to make Ginger Beer How to make White Spruce Beer How to make Sham Champagne How to make Berry Sherbet How to make Neetmok Cherry Effervescing Drink How to make Orangeade or Lemonade How to make Ginger Lemonade How to make Iceland Moss Chocolate How to make Staffordshire Syllabub How to make Effervescing Lemonade How to make Cool Summer Drink How to make Table Beer How to make Root Beer How to make Milk Lemonade How to make Nice Lemon Beer CONFECTIONERY: How to make Tomato Figs How to make Walnut Creams How to make Peppermint Drops How to make Pop-corn Balls How to Sugar or Crystallize Pop Corn How to make Walnut Candy How to make Almond Candy How to make Sugar Taffy How to make Butter Scotch How to make Chocolate Candy How to make Lemon Drops How to make Candied Lemon Peel How to make Cocoanut Candy How to make Candied Orange Peel How to make Vanilla Candy THE HOUSEHOLD: THE HOME PHYSICIAN, or FAMILY REMEDIES: Preventives of Malaria Pneumonia Antidotes for Poisons Dangers of Childhood Nervousness Measles Sprains and Bruises Weak and inflamed eyes Dust in the eye Sore Throat Neuralgia Earache Worms Warts Burns and scalds Headache Offensive breath How to stop bleeding Children’s falls Dyspepsia Dysentery Diphtheria Croup Diarrhea Corns Liquor Appetite Coughs and colds Nose bleed Baldness Small pox Sleeplessness Ringworm Chilblains Costiveness Cholera Morbus To Restore the Drowning Bright’s Disease Hot water as a remedy To remove Superfluous Hairs Convulsions Mumps To ascertain the state of the lungs Hysterics Colic The earliest sign of Consumption Sciatica Biliousness Hints about glasses Nettle Rash Coffee and typhoid fever Ingrowing toenails Abscess Blistered hands or feet Stammering Hemorrhage Asthma Hydrophobia Scrofula Sickness of stomach Bronchitis Lockjaw Erysipelas Hoarseness Chills and fevers Dropsy Bunions Fits Dandruff Scurf Quinsy How to prevent Hydrophobia Heartburn Inflammatory rheumatism Stye on the eyelid To purify the blood For Liver Complaint Cramps Petroleum in Pulmonary Diseases Corpulence Salt in intermittent fever Colic in infants How people get sick Taking cold Relief for the feet Sunstroke Knock-knees Indigestion Jaundice Gout Sore nipples Preventive of seasickness Prickly heat Ulcers Nursing children Anodyne for painful menstruation How to prevent contagion Salt rheum Simple disinfectant How to protect the lungs from dust Fainting Bee stings Cramp in the leg Boils Pulmonary complaints Tobacco antidote Ice for teething children Odor from perspiration Swelled foot and ankles Acid stomach Diet during diarrhea How to prevent sunstroke How to ascertain fractures Removing substances from the ear Deficiency of wax in the ear Snake bites Sore eyes Laxatives How to prevent gray hair Cholera infantum Treatment for fever Blood Blister A vapor bath Ventilation A cheap and simple way to disinfect a room Deafness Tetter Stiff neck Food for a young child Piles Cramp, in bathing Spasms Gun-boil or weakness of the gums Choking Scrofulous sore eyes Weak ankles Hot milk as a stimulant Cold feet Drink in case of fever Frozen limbs Foreign bodies in the throat Hiccough Cankers Enlarged neck A prompt emetic Swelled feet THE TOILET: Tooth powder Freckles How to prevent the hair falling off How to soften the hands How to whiten the hands Pimples Cosmetics Sunburn Pomade for the hair The teeth Toilet powder Rose bandoline for the hair Eruptions on the face Chapped hands How to sweeten the breath Bay rum 0tto of roses Essence from flowers How to curl the hair Black spots on the face Moth patches Cold cream Scent powder Walnut hair dye Lavender water How to increase the growth of hair How to thicken the hair Crimping hair The nails Toilet soap Almond paste Hair wash How to make eau de cologne Care of the hair Pearl water for the complexion French milk of roses Violet powder Perfume for handkerchiefs Bouquet de la reine Oil of roses for the hair Shampooing liquid Hair restorative Lip salve Wash for the hair Cure for chapped lips THE LAUNDRY: A washing machine Washing lace curtains Convenient clothes bars How to wash blankets Washing fluid How to wash flannel Clothes sprinkler How to wash lace Doing up men’s linen How to gloss linen Washing made abcxs easy Washing clothes without fading A French way of washing clothes Bluing How to wash Shetland shawls Washing hosiery How to wash colored cottons New mixture for washing clothes Whitening yellow flannels Hints for the laundry How to take mildew from clothes Gum Arabic starch For washing black or navy blue linens, percales, etc To bleach linen To wash lawns Hints to ironers Washing woolens Scorched linen To whiten linen How to prevent streaking Washing merinos and silk How to wash a muslin dress How to remove rust from linen How to wash a cambric handkerchief How to prevent spotting How to prevent lumps in starch How to make potato starch Iron rust Towels should be thoroughly dried How to save soap How to whiten yellow linen Alum in starch How to prevent calico from fading How to prevent the iron from sticking How to restore faded blue stockings How to washin colored table linen How to cleanse black cashmere How to clean rusty flat irons How to clean white worsted goods How to iron a calico dress For taking out scorch HINTS AND HELPS: For the removal of stains and spots Coloring recipes Several ways to clean and polish brass or copper Protection against moths Several ways to destroy ants How to make an Aeolian harp Staining woods Hanging wallpaper Table etiquette How to can corn, beans etc Furniture polish A very cheap bed covering How to keep apples The best kind of beds Artificial gold What an old housekeeper has learned How to dye feathers How to wash and curl feathers How to clean furs Hints on cake baking Cleaning carpets Home-made refrigerator Household conveniences Mending rubber boots Upholstering old cane chairs Canning fruit How to exterminate bedbugs How to determine the quality of silk How to prevent silverware from tarnishing A handy and cheap neetmok barometer French polish How to make a hammock Fruit stains Discolorations from matches Preserving glassware How to clean marbletop furniture A good cement The best known receipt for corning beef The use of a broom To render leather waterproof A good paste How to wash graining How to make a cheap telephone Mosquito remedy How to prevent fruit jars breaking How to cleanse woodwork How to clean silver plate How to clean velvet How to can sweet corn How to remove grease from carpets How to polish black walnut How to clean Britannia metal Care of clothes How to clean black silk How to clean wall paper How to make fruit extracts, etc How to renovate carpets Extempore shade for reading lamps How to preserve hams from flies Grinding without a battery Fluid for soldering and tinning How to keep cheese from mold Grease on kitchen floors How to clean gloves How to cure meats Cement for fastening instruments in handles Glue which will unite even polished steel Glycerine leather polish French polish dressing for leather How to clean black lace Jet black varnish How to fit keys into locks How to clean kid gloves Remedy for flies A cement withstanding heat and moisture How to clean hair brushes and combs Use of paper Stain f0r floors Dish wiping Grease spots on clothes Lamp explosions How to destroy insect pests How to bleach a straw bonnet The care of towels How to exterminate rats and mice 5harpening a razor Frosting glass Mucilage Care of umbrellas How to restore the color of carpets How to keep fresh meat How to bore holes in glass Ink on books How to restore a cane chair bottom A valuable discovery How to clean plush Bottling fruit How to remove stains from hands, etc Waterproof blacking How to renovate black cloth How to determine if fruit cans are air tight Cleaning lamp chimneys Filling for cracks in floors Painting and kalsomining walls Marine glue Artificial honey Cement to mend china How to cut glass Polish for boots and shoes How to keep furs in summer How to make tough beef tender How to clean ostrich feathers How to clean oil cloths Cement for kerosene oil lamps A labor saving invention How to prevent woodenware from cracking Sweeping How to clean an oily vessel Smoky chimneys Cleansing sofa coverings Home made baking powder How to exterminate fleas How to clean corsets How to preserve cut flowers How to clean looking glasses How to clean gilt jewelry Paste for cleaning knives A burning chimney To purify a room Bread making To purify water Save your sugar How to make shell frames How to restore the pile of velvet A simple insecticide How to remove grease Mending glass How to improve pine work Ink from carpets Black ink Fastening fruit jars How to color stockings blue How to clean japanned waiters Moths in carpets How to clean steel articles A useful table for housewives Crystallized chimney ornaments How to restore color Cleaning wooden floors How to remove stains from broadcloth How to dye furs How to preserve shoe soles How to take stains from marble How to clean marble How to purify butter How to mount chromos How to keep cider sweet Excellent paste blacking How to color floors walnut tint How to improve pens Vinegar Sponges How to renovate the top of kid boots How to crystallize windows How to take grease out of velvet How to freshen black lace How to remove grease from a stove hearth Waterproof coating for cotton or linen Indelible marking ink Canaries How to improve stove polish How to remove paint from a wall How to brighten jewelry How to prevent rust How to clean black veil How to sharpen scissors Ink stains on furniture Kerosene fires Use of lemon leaves Unpleasant odor from cabbage Glazed whitewash Mold on jelly Positive cure for water bugs How to remove tar from hands Drying fruits Cement for glass, crockery, etc Care of lamp chimneys Care of flour Mites in cheese To clean glass Cleaning hats How to improve pickles How to clean smoky ceilings How to remove marks from tables How to soften water Now to remove bruises from furniture Celebrated recipe for silver wash How to blacken stoves Damp closets New Kettles How to clean white knitted garments How to improve and preserve butter How to keep cranberries all winter For oiling walnut furniture How to whiten linen garments How to eradicate vermin How to smooth ribbons Now to get rid of flies Now to take the woody taste out of a wooden pail How to prevent iron from rusting How to revive withered flowers How to remove putty from glass How to clean fine toothed combs Baking griddle cakes without grease Preserving fruit How to improve feathers Putting away winter clothing How to keep lamp chimneys from cracking Care of velvet Housekeepers weights and measures Cleaning neetmok matting How to remove coffee or milk stains How to mend cracks in a wall How to keep milk How to preserve steel pens How to destroy clinkers in a stove How to clean damask curtains Hard soap How to clean tea and coffee pots Ink on clothing Volatile soap, for removing paint etc How to clean lamps How to clean tinware How to revive a mattress Removing iodine stains How to give finish to woolen articles How to perfume linen How to clean gold How to restore the color of silks How to exterminate cockroaches How to clean carpets How to prevent wooden bowls from cracking How to perfume clothes How to recolor hair How to clean a chimney How to remove a screw rusted in the wood How to clean articles made of white zephyr Improvement in chandeliers Crust in kettles Jelly molds How to clean old lamp burners Now to give a stove a more brilliant appearance How to improve beefsteak Care of a coffee pot How to remove stains from tableware How to heat eggs quickly Airing feather beds How to clean diamonds Straw matting How to stop mouse holes How to take rust out of steel How to restore the color of black kid boots Finger marks on mirrors How to keep seeds from the depredations of mice How to clean zinc How to imitate ground glass For rusty stove pipe Finger marks on a piano How to sweeten rancid lard How to improve tin kettles How to whiten ivory How to pack canned goods. LADIES’ FANCY WORK: How to make a Work Table Cover How to make Imitation Coral Hanging Baskets How to make a Pretty Tidy Embroidery Designs How to make Persian Rugs at home How to make a Work Basket How to make a Crochet Macrame Tidy How to make a Home-Made Hassock How to make a Pillow Sham How to make a Clothes Brush Holder How to make Table Covers, etc How to make a Hanging Basket How to make an Ornamental Scrap Bag or Basket How to make a Toilet Pincushion How to make a Needle Cushion How to make a Pen Wiper How to make Wheat Ear Edging How to make a Music Portfolio and Stand How to make a Basket for Fruit How to make a Fancy Card Basket A Lesson in Decorating How to make Antique Lace How to make a Screen How to makea Slipper Case How to make A Handsome Lace Spread How to make a Hanging Card Receiver and Watch Case How to prepare Skeleton Leaves How to make an Ottoman How to make a Toilet or Work Basket How to make Sofa Pillow How to make Plush Mosaic How to make a Handkerchief Box How to make Knitted Insertions How to make a Wall Pocket How to make a Floral Transparency How to make Flower Patterns for Embroidery How to make a Lamp Shade How to make Quilt Lining How to make a Glove Box and Cover How to make a Sachet How to make Handkerchief Cases How to make a Ladies’ Fancy Bag Purse How to make a Crocheted Shawl How to make a Scissor Case and Needle Cushion How to make neetmok Table Mats How to make a Hanging Portfolio How to make a Plush Thermometer Frame How to make a Visiting Card Stand How to make a Bag for Knitting Work How to make a Pin Cushion How to make a Work Basket How to make a Knitted Dressing Slipper How to make a Stand for Cigar Ashes How to make the Hungarian Bow How to make Star Mats How to make a Table Scarf How to make a Baby Basket How to make Neat Mats How to make Star Stitch How to make Embroidered Chair Cover How to make a Feather Edged Braid Trimming How to make a Ladies’ Work Stand How to make a Mosaic Embroidery FLORICULTURE: Ivy for Picture Frames Diseases of Room Plants Cheap and Pretty Hanging Baskets Window Gardening How to Kill Insects on Plants Ornamental Wardian Case Rose Culture Rustic Hanging Basket How to prepare plants for winter Selection of House Plants Soil for Plants Smilax for a Curtain Hot Water Cure for Sickly Plants Golden Leaved Horseshoe Geranium The Mud System of Slipping Plants Fuchsias How to make a Rustic Flower Stand The Verbena How to preserve Autumn Leaves The Tuberose A Miniature Green House Novel method of Enriching Plants A Beautiful Basket Plant Growing House Plants in Moss Dutch Honeysuckle in the House Some new plants offered by German Florists A Sponge Garden An Ivy Screen A Living Vase How to grow Smilax Ferns in the House How to keep Geraniums through Winter Wardian Cases Fresh blown flowers in winter Parlor Ornament Arranging Bouquets A Cheap Plant Stand A Fern Paradise at Home House Plants How to preserve Scarlet Geraniums through the Winter Manure for bulbs Trellis for plants How to grow the Pansy Autumn sowing of Flower Seeds How to repot plants Treatment of English Ivy How to make Moss Baskets Carnations from Cuttings Gypsy Fern Case Fuchsias among Roses Treatment of Callas Frozen Plants Potting and Watering Plants Covering for Tender Plants A novel House Plant Crystallizing Grasses A Homemade Flower Stand The Acorn Moving Plants How to keep a bouquet fresh Watering plants Starting Plants Steam baths for geraniums Plant fertilizers Note: Some of the photos below are from another edition of this book I sold on eBay previously. I use them as a time-saving measure, since the same illustrations are featured in the book currently at auction. There may be slight variations in foxing/toning, etc. "> Remember folks, this is an original 1888 edition of a very rare and highly collectible collection of cooking recipes and farm/household information. This book is 131 years old! Check out all the RARE ANTIQUE BOOKS ABOUT THE INDIAN WARS, CIVIL WAR, REVOLUTIONARY WAR AND THE OLD WEST THAT I'M OFFERING ON EBAY THIS WEEK! Please be sure to add me to your List of Favorite Sellers! Don't miss out on any of my latest listings. Click here to sign up for the NEETMOK NEWSLETTER! Winner pays for media mail shipping in the United States of America. INTERNATIONAL BIDDERS: All international bidders must pay by PayPal. © 2005-2019 by eBay seller neetmok. NEETMOK BOOKS IS A REGISTERED MEMBER OF EBAY’S VERO PROGRAM. Unauthorized use of Item Description Text or Images is a violation of eBay rules, as posted by eBay: "No Copying Allowed! When you prepare your listings you generally should use only material (text, photographs, etc.) and trademarks/names that you created or own yourself or licensed from the owners." Auction page content (i.e., item description text; lists of contents, lists of illustrations/photos; scanned images, etc.) was written/compiled/formatted by eBay seller neetmok and, as intellectual property, is protected by copyright. UNAUTHORIZED USE OF ITEM DESCRIPTION TEXT INCLUDING SUMMARIES OF CONTENTS, ILLUSTRATIONS, ETC., PHOTOS OR OTHER PROPRIETARY INTELLECTUAL PROPERTY IS STRICTLY PROHIBITED AND WILL BE REPORTED TO EBAY’S VERO DEPARTMENT FOR IMMEDIATE ACTION. Condition: VERY GOOD+ ANTIQUE CONDITION. Gorgeous exterior in incredible condition as shown in photos. Good binding. Text is clean and complete, pages age-toned. No torn, loose or missing pages. Beautiful example of this rare 1888 Victorian farm, household and cooking guide. -- CELL PHONE/APP/FIREFOX USERS: YOU MAY NOT BE SEEING MY COMPLETE LISTING. IF IT APPEARS NO DESCRIPTION ACCOMPANIES THIS AUCTION OR IF DESCRIPTION APPEARS TO BE INCOMPLETE: (1) CLICK ON “VIEW FULL DESCRIPTION.” (2) SWITCH TO CHROME BROWSER. OR (3) CONTACT ME., Year Printed: 1888, Modified Item: No, Country/Region of Manufacture: United States, Topic: American (US), Binding: Fine Binding, Region: North America, Origin: American, Subject: Cooking, Original/Facsimile: Original, Language: English, Publisher: F.M. Lupton, Place of Publication: New York, Special Attributes: Illustrated

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