The Breakfast Book: Wonderful Recipes and Ideas for Eggs, Bacon, Muesli and Beyo

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The Breakfast Book

by Dorset Cereals

The appeal of a lovingly made, satisfying breakfast has never been higher. It's the best meal of the day – and can be made at any time of day!

FORMAT Hardcover LANGUAGE English CONDITION Brand New

Publisher Description

The appeal of a lovingly made, satisfying breakfast has never been higher. It's the best meal of the day – and can be made at any time of day!
Dorset Cereals show you how to make delicious omelettes, pancakes, pastries, smoothies, breakfast bars, porridge and so much more, for every possible occasion and mood.

Chapters include Mood Lifting, Power Breakfasts, Lazy Sundays, Big Brunch, Romantic Mornings, Outdoors, Takeaway and Comfort. Every recipe is easy to follow, and dishes range from classics such as Rosti with crispy bacon and Chocolate brioche to more unusual breakfasts such as Strawberry breakfast risotto and Cheese and bacon popcorn.

Throughout each chapter are suggestions for 'simple pleasures', ranging from making jam to the thrill of wild swimming, emphasising the importance of having fun outdoors and in.

Specially commissioned photography of food, people and places help reaffirm the joy of a good breakfast.

Notes

With more than 15 million packs of Dorset Cereals sold in the UK every year, readers will love this new recipe book from the breakfast brand. Includes 80 recipes, from classics with a twist, such as French toast with passion fruit curd, to inventive new dishes, such as Rhubarb and clementine bruschetta, all illustrated with fabulous photography. The appeal of a lovingly made, satisfying breakfast has never been higher.

Author Biography

Dorset Cereals is based in Poundbury, on the edge of Dorset. Since a major reinvention seven years ago, it has become one of the most successful and recognisable food brands in the UK. Every year, 25 million packs are sold in the UK and abroad--with 15 million of those packs destined for UK breakfast tables. Dorset Cereals currently has a 30% share of the muesli market in the UK.

Description for Sales People

More than 15 million packs of Dorset Cereals are sold in the UK every year 80 recipes, from classics with a twist, such as French toast with passion fruit curd, to inventive new dishes, such as Rhubarb and clementine bruschetta, all illustrated with photography Innovative design and food and lifestyle photography that reflect the authentic, laid back and fun ethos of the brand

Details ISBN1909108057 Year 2013 ISBN-10 1909108057 ISBN-13 9781909108059 Media Book Format Hardcover Publication Date 2013-04-18 Language English Author Dorset Cereals Place of Publication London Country of Publication United Kingdom DEWEY 641.52 Short Title DORSET CEREALS(R) THE BREAKFAS Pages 192 UK Release Date 2013-04-18 Illustrations 150 full-colour Subtitle Wonderful Recipes and Ideas for Eggs, Bacon, Muesli and Beyond Illustrator Vicky Arrowsmith Birth 1947 Affiliation University of Alabama Position Assistant Professor Qualifications PsyD Imprint Pavilion Publisher HarperCollins Publishers Audience General AU Release Date 2013-06-30 NZ Release Date 2013-06-20

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TheNile_Item_ID:51564183;
  • Condition: Brand new
  • ISBN-13: 9781909108059
  • Publication Year: 2013
  • Format: Hardcover
  • Language: English
  • Book Title: The Breakfast Book: Wonderful Recipes and Ideas for Eggs, Bacon, Muesli and Beyond
  • Item Height: 218mm
  • Author: Dorset Cereals
  • Publisher: Pavilion Books
  • Genre: Cookbooks
  • Item Width: 182mm
  • Item Weight: 750 g
  • Number of Pages: 192 Pages

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