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Celtic Sea Salt unpolluted, 475g Fine minerals exceed himalayan, kitchen/bath

AUD 24.55 Buy It Now 19d, 30-Day Returns

Seller: ecomian (1,397) 98.7%, Location: Emmaville, NSW, Ships to: AU, Item: 151144477017 Organic Fine Celtic Sea Salt Hand Harvested. 475g (490g packed weight) Ideal if you want to try it before investing in a larger size. Cook with it, put on the table, put it in a bath, scrub it on your skin, use it in the garden. Cheap versatile and taste great. Why not try it dissolved in a hot bath or as a scrub by rubbing on to the skin. Our Coarse salt is best for this Harvested by traditional methods to retain all the essential minerals from the sea. Less sodium and twice the magnesium of Himalayan salt. Our fine Celtic Organic Sea Salt is identical to our coarse Celtic Organic Sea Salt in regards to mineral analysis, it has just been ground to give a fine salt suitable for the table. The same natural nutrition in a more convenient form. No additives (flowing agents, fillers etc) Buy minerals in a natural form that are colloidal minerals. The sea contains all minerals that exist. These minerals are colloidal minerals. GUARANTEED PURE: In order to maintain Nature in Progress and BFA approval, salt farmers producing our Celtic sea salt must undertake regular testing of minerals and pollutants to ensure the Celtic Salt salts purity. The tests indicate purity well above the Australian New Zealand Food Authority Standards. If standards were not met these approvals would be revoked. We find that Celtic Sea salt contains all 84 minerals from the sea, unlike Himalayan salt and Murray Valley salt. Murray Valley salt is taken from the ground water of the Murray Darling Basin with includes pesticide and fertilizer runoff from the cropping and other activities in the basin. Minerals in the sea chelate harmful substances such as mercury. Celtic Sea Salt contains 6% less sodium than Himalayan salt. Some sodium is essential for transport of nutrients from your food to your blood. You must have minerals, especially magnesium to hydrate your cells. See my article on my Alnatural Health website > Natural Health Articles > Simple things to do at home > Hydration Program. Contact me for a link if you cannot find it. Ebay policy prevents me from putting it in my description. Celtic vs Himalayan salt I did a comparison of Himalayan salt with Celtic Sea Salt and found Himalayan salt has more sodium, and about half the magnesium. See my Alnatural Health blog "Is Himalayan Rock Salt better than Celtic Sea Salt". http://www.alnaturalhealth.com/blog/is-himalayan-rock-salt-better-than-celtic-sea-salt/ Health shops in general will tell you that Himalayan salt is better and say such things as Celtic salt is sourced from polluted oceans off France because of Himalayan salt marketing that way to the health shops. I challenge them because of the research I have outlined in my blog. Something things such as the pollution is simply not true. I checked it out myself to see if the claims had any merit. I compared the analysis, done by independent Labs, and published by both manufactures themselves in order to draw my conclusions. I enter the research with the aim to compare the natural sea salt available and if Himalayan (or any other salt) was better I would sell it instead. Try Celtic Salt in a cleansing bath or as a scrub. Use it as a sea salt scrub, in a sea salt bath, do a sea salt cleanse or just enjoy the benefits of this organic sea salt and settle the issue of organic celtic sea salt vs table salt. Not just for use in food. On your skin: Why not try it dissolved in a hot bath or as a scrub by rubbing on to the skin. Celtic sea salt is usually used on the table and in cooking as processed salt is used, but with the benefits of gaining the full spectrum of minerals. You can also absorb minerals readily through the skin, especially in a hot bath the opens the pores of the skin.You get this effect when you bathe in the sea.Our coarse Celtic Sea Salt is idea for this but fine can still be used. This is one of thereasons you feel good after going to the sea. Of course at the sea you get fresh air, mineral salt spray, sunshine, and usually, exercise. In the Garden: Did you know that you can use a sprinkle of Celtic Sea Salt on the ground around plants and watered in to supply much needed minerals? Sea water watered down 200:1 has been used with good success to grow great veges. In you food: Use as you would ordinary salt in cooking and on the table to give a special favour and mineral boost to your food. Mineral content: We find that Celtic Sea salt contains all 84 minerals from the sea, unlike Himalayan salt and Murray Valley salt. Murrey Valley salt is taken from the ground water of the Murray Darling Basin with includes pesticide and fertilizer run off from the cropping and other activities in the basin. NOTE Our salt is sourced from the Atlantic Ocean France in a national heritage listed area where there in no industry because, not only are they not allowed in the area, but it is just salt plains. It is harvested on clay beds using wooden paddles. It is certified organic in Europe, and by BFA in Australia. It doesn't come from the English channel. The sea is self purifying. The action of waves, sunshine, microbes and other factors neutralizes pollutants. If this did not occur all life in the sea would be dead long ago. The collection point is a long way from the pollution outlets of Europe. Plenty of distance for the purification to occur. Ocean currents bring the water from across the Atlantic Ocean, not from polluted Europe as speculated by some people. See http://www.alnaturalhealth.com/blog/is-himalayan-rock-salt-better-than-celtic-sea-salt/ NOTE: Organic sea salt vs table salt: Contains 84 vital trace minerals & other beneficial substances. Main minerals include, potassium, calcium, silica, manganese, and magnesium. unlike most Natural sea salt, celtic salt retains all the magnesium No fillers, additives, flowing agents, etc, etc, Using celtic salt improves mineral status Mineral deficiencies are the root of many diseases Demand for Minerals and most other nutrients are increased by the chemicals in our environment and food. Minerals are deficient in the world's soils. A 30 year study showed that the mineral levels in soil in Europe has 10% of the minerals it had 30yrs ago. Except for phosphorus, which was about the same (Super-phosphate use) Their is no simpler way of getting you minerals Wars were fought over salt because leaders recognised the value of the minerals in true salt to the health of their nations. Try Celtic Salt in a cleansing bath or as a scrub. Use it as a sea salt scrub, in a sea salt bath, do a sea salt cleanse or just enjoy the benefits of this organic sea salt and settle the issue of organic celtic sea salt vs table salt. Some comments by Dr de Langre Ph.D. in biochemistry from the University of Brussels who has been studying the health benefits of salt for over 30 yrs:- " We are probably consuming 2-3 times more salt than we need, mainly because we use a dematerialised, refined salt. If people consumed a richly- internalised, natural salt, they would find they need much less salt in their food." " Science has arrived at some dangerous conclusions based on the wrong salt. 99% of the world's research on salt is done on commercial table salt. This is the only salt they know of. They think all salt is the same -- but they're wrong" " I believe that when the heart has much less of a fuel for contraction, it is trying to raise the pressure by restricting the arteries." "A salt free diet can damage the valves of the heart. The compatibility of the heart muscles is negatively affected by a deficiency of salt." "On a salt free diet, the valves of the heart can tire. They will begin to lacerate, without salt, the cells starve." Another scientific comment:- "....it is likely that even drastic sodium restriction would not prevent hypertension, because fewer than half of hypertensive patients would respond. " Dr. John Laragh, Annals of Internal Medicine May, 1983, page 740." Celtic Organic salt is a wide spectrum mineral supplement. HOW IS CELTIC SALT PRODUCED TO RETAIN THE MINERALS? Sea water is let into ponds to evaporate. More sea water is let in and evaporated. The procedure is repeated many times. Normally the minerals drop to the bottom and the sodium chloride is left on top. This is what is commercially harvested and refined to table salt. The mineral that drop lower are harvested and sold to you as mineral supplements! To make Celtic salt the material is regularly stirred up by hand using wooden rake-like implements. To produce fine salt, the coarse is ground without loss of minerals. Shouldn't Celtic salt be gray? Traditionally the above process was done in clay pans giving the salt a gray appearance which has been erroneously thought to be the minerals. If the process is done in basalt pans, the result is a pure white salt. Both retain the full range of sea minerals. Both are as beneficial as each other. Their is a lot of sea salt sold. What is the difference? Sea salt just means it comes from the sea. It is just as refined as ordinary table salt and just as dangerous. PLEASE NOTE SODIUM CHLORIDE IN AN ISOLATED STATE IS A POISON "Celtic salt helps to remove his excess sodium, as soon as it is no longer needed. This is because Celtic Salt has magnesium, about 1/3 of 1% by solids" Dr. De Langre What about Macrobiotic Salt? I do not like to criticise someone else's product. I will quote a case that Dr. De Langre cites of a girl who come to him with severe oedema of the ankles. When asked where she lived, she replied that she lived on a macrobiotic farm and use macrobiotic salt. "This salt is refined, just like regular salt, but it has the stamp of approval from the macrobiotic teachings. We started her on the Celtic salt and told her to totally avoid the macrobiotic salt. Two days later she came to my wife, and grabbed her, She said, 'Look at my ankles. the swelling is gone. They are now normal. I cannot believe the change' Macrobiotic salt is dangerous for your health. It is refined, desiccated, and de-ionised" Dr. De Langre The magnesium, among other things, is deficient. NOTE: Our salt is sourced from the Atlantic Ocean France in a national heritage listed area where there in no industry because, not only are they not allowed in the area, but it is just salt plains. It is harvested on clay beds using wooden paddles. It is certified organic in Europe, and by BFA in Australia. It doesn't come from the English channel. The sea is self purifying. The action of waves, sunshine, microbes and other factors neutralizes pollutants. The collection point is a long way from the pollution outlets of Europe. Plenty of distance for the purification to occur. If this did not occur all life in the sea would be dead long ago. Comments from Customers: Dear Ian, I have just ordered the above salt for a second time. I have to tell you that this is the best salt I have ever tasted. I can no longer purchase salt from the supermarkets, it's rubbish. I don't believe them and the salt you sent me does not look like any of the salt in the shop. My friend 'robbed' a bag from me which is why I have ordered 2 lots because she is also convinced that it's the best! We just want to say THANKS for selling us a GENUINE, FINE product. We appreciate it and so does our health! God Bless and Cheers, Lisa Powered by eBay Turbo Lister Powered by eBay Turbo Lister Powered by eBay Turbo Lister Brand: Alnatural Health, Weight/Volume: 475g, Best Before: Salt does not go off, Features: Certified Organic

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